Product Description

High quality prawn cracker in white color, Vietnamese Prawn Crackers (Banh Phong Tom) - Also known as shrimp chips or kroepoek (in Indonesian) or keropok (in Malaysian), these feather-light wafers are delicious for snacks and as accompaniments to Vietnames-style salads. When you buy them, they are translucent, reddish-pink or white, hard, thin discs; they must be fried in hot oil before serving. As soon as they are added to the hot oil, they will almost immediately puff up to triple their size. Prawn cracker also can be prepared by Microwave or can cook with soup for diet and healthy way. For further information, feel free to contact us immediately.